the lowcountry's favorite popcorn
A family-owned and operated business that was built on hard work, simple ingredients, and delicious taste. Folks come back again and again because it’s so good. we love what we do and it shows in our service and in the popcorn's taste!
Our Flavors (ALL ORDERS ARE CLOSED UNTIL JAN 5th)
Original Kettle CornOur most-loved signature popcorn that started it all. Our sweet and salty kettle corn is crunchy with a glaze of sugar and a just the right blend of salt. Find the perfect flavor balance with a sweetness with a savory edge. Each bite delivers a satisfying pop of contrasts that will keep you digging in.
Sweet heatFeeling a little adventurous? This blend of our kettle corn with a hint of buffalo cayenne packs a punch. The buffalo cayenne delivers a bold, zesty kick that doesn’t overpower but has a slow and light burn. Folks also enjoy the sweeter, kettle corn finish for a unique flavor combination.
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Caramel CornLight and crunchy with caramelized sugar, this popcorn is a sweet treat favorite. We coat our popcorn in a caramel glaze that results in a rich, buttery sweetness with a satisfying, brittle crunch. Folks love this warm, toasty flavor that lingers after each bite.
traditional butterWho doesn’t love traditional, salty movie theater style popcorn? Richly buttery and with just the right amount of salt, this recipe is a classic and go-to snack. It’s an overall crowd pleaser!
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CheddarThis traditional orange cheddar popcorn is a go-to for a satisfying, hearty snack. Our Cheddar popcorn offers a bold, savory kick with a creamy, tangy saltiness. The cheese powder gives a sharp, cheddar-forward note that coats each kernel that satisfies the cheese lover in you!
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About Us
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Founded by local firefighters in 2012, Palmetto Kettle Corn is a fixture in the Lowcountry with a loyal following. The signature kettle corn flavor is shamelessly addictive with a surprising flavor profile of both salty and sweet, leaving you reaching in the bag again and again… and again. With 5 other crave-worthy flavors, there’s something for every snacking palate. Read on to learn more about our story!
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How Our Popcorn is Made
We pop mushroom style kernels in small batches using a 160-quart propane fueled kettle. We finish it with the perfect combination of sugar and salt. It’s a simple and unglamorous process, but the result is delicious.
We also like to think we have a lot of fun while making it! |
Our Success
Palmetto Kettle Corn has 13 years under our belt! Grown because of consistent, regular public appearances at community events and a friendly demeanor when serving guests, we genuinely enjoy small business ownership and take pride in what we do. We know it’s important to leave a lasting impression with conversation, friendliness, and gratitude. That goes a very long way in continued success!
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why us?
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